Gram Flour (Farine de Pois Chiches), also known as chickpea flour or besan, is a finely ground flour made from chickpeas or Bengal gram. It is valued for its distinctive nutty flavour and smooth texture, making it suitable for preparing savoury snacks, fritters, batters, traditional sweets, and a variety of culinary dishes. It is widely used in Indian and international cuisines for both sweet and savoury preparations. Available in different packaging sizes to meet wholesale and retail requirements.